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CWEB Cooking Recipes
Butternut Squash Tofu Salad With Toasted Hazelnuts
Vegan and glutenfree Thanksgiving potluck menu that can be served as a side dish or as a main dish. Ingredients 1 pack extra firm...
Buttermilk Oven Fried Chicken
This is a delicious oven fried chicken. You will be asked to make it again! With Lots of Love, Catherine Ingredients 1 Chicken-...
Buttermilk Fried Chicken (Easy and Crispy)
Today’s 1-hour recipe is an attempt to copycat one of our favorite chicken recipes. Learn how to make your own...
Bulgur Pilaf With Green Lentils, Served With Caramelized Onions -Mercimekli Bulgur Pilavi
This wonderful, traditional pilaf is from my hometown Antioch (Antakya), and it is served with caramelized onions over the top....
Buffalo Chicken Taquitos with Baked Cheese Shells
These Buffalo Chicken Taquitos with Baked Cheese Shells are a flavor explosion in your mouth! No flour or corn tortillas used...
Buffalo Chicken Meatballs
I think i’ve mentioned that since my second baby I seem to have developed a new love for buffalo sauce. The problem is that...
Budae Jjigae (Korean Army Stew)
The other day we made a unique Korean stew incorporating the best of Korean and American staples–kimchi (spicy fermented...
Bruschetta Chicken
I’ve got a great chicken dish for you today!! The flavors are wonderful, its pretty simple to make and is always a huge...
Bubble and Squeak Breakfast
Bubble and Squeak is a traditional British dish that uses leftovers, particularly potatoes and other vegetables. There are many...
Bryant Terry’s Tempeh, Shiitake Mushroom and Cornmeal Dumpling Stew
From Bryant Terry’s Vegan Soul Kitchen (Da Capo Press, 2009) Ingredients ‘Shroom Stock: 1 tablespoon extra virgin...
Broccoli Orange Feta Rotini
This dish is full of flavor and nutrients, but not fat and calories. One serving works out to 365 calories, 9 grams of fat and 12...
Brined ~ Roast Curry Chicken
This chicken will add a wonderful exotic flavor to your table. Enjoy with Lots of Love,Catherine Ingredients 7 pounds chicken...
Brined Pork Spare Ribs
These were some of the most tender and tasty spare ribs. They were delicious…. (if I must say so myself.) I hope you enjoy...
Breaded veal with prosciutto and peppers
Succulent and mouth-watering meal for family or guests. Ingredients 2 eggs, beaten ¼ cup milk ¼ cup meat broth from 1 cube ¾...
Brazilian prawn and coconut moqueca
A stunning fish stew, perfect for the winter! Packed full of flavours! Ingredients 2 large salmon fillets Juice 1 lime 2 tbsp...
Brandy Chicken Piccata
A classic dish with a twist, brandy. I should follow my own rule of always having all the ingredients on hands, and tonight...
Braised Smoky Pork With Fresh Pappardelle
Admittedly, I’m not the biggest meat eater. That said, every now and then an idea comes along that turns me into the...
Braised Chicken with Artichoke Hearts & Olives
This is a perfect example of a rustic Italian dish. There are just a handful of flavors but they all work perfectly together to...
Braised Chicken Paprikash
Rich with sour cream and two types of paprika, this yummy chicken dish will be a sure winner at the dinner table. Ingredients 2...
Braised Bean Curds
Deep fried chunks of tofu braised with black mushrooms and vegetables in a light oyster sauce. It is perfect on a bed of steamed...
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