Post a Free Blog

Submit A Press Release

Friday, March 29, 2024
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
Filter by Categories
Action
Animation
ATP Tour (ATP)
Auto Racing
Baseball
Basketball
Boxing
Breaking News
Business
Business
Business Newsletter
Call of Duty (CALLOFDUTY)
Canadian Football League (CFL)
Car
Celebrity
Champions Tour (CHAMP)
Comedy
CONCACAF
Counter Strike Global Offensive (CSGO)
Crime
Defense of the Ancients (DOTA)
Documentary and Foreign
Drama
eSports
European Tour (EPGA)
Fashion
FIFA
FIFA Women’s World Cup (WWC)
FIFA World Cup (FIFA)
Fighting
Football
Formula 1 (F1)
Fortnite
Golf
Health
Hockey
Horror
IndyCar Series (INDY)
International Friendly (FRIENDLY)
Kids & Family
League of Legends (LOL)
LPGA
Madden
Major League Baseball (MLB)
Mixed Martial Arts (MMA)
MLS
Movie and Music
Movie Trailers
Mystery
NASCAR Cup Series (NAS)
National Basketball Association (NBA)
National Football League (NFL)
National Hockey League (NHL)
National Women's Soccer (NWSL)
NBA Development League (NBAGL)
NBA2K
NCAA Baseball (NCAABBL)
NCAA Basketball (NCAAB)
NCAA Football (NCAAF)
NCAA Hockey (NCAAH)
Olympic Mens (OLYHKYM)
Other
Other Sports
Overwatch
PGA
Politics
Premier League (PREM)
Romance
Sci-Fi
Science
Soccer
Sports
Sports
Technology
Tennis
Truck Series (TRUCK)
Ultimate Fighting Championship (UFC)
Uncategorized
US
Valorant
Women’s National Basketball Association (WNBA)
Women’s NCAA Basketball (WNCAAB)
World
World Cup Qualifier (WORLDCUP)
WTA Tour (WTA)
Xfinity (XFT)
XFL
Home"Wow Cake " Pineapple Upside Down With Carrot, Coconut and Chocolate

“Wow Cake ” Pineapple Upside Down With Carrot, Coconut and Chocolate

Ingredients

FOR THE CAKE.
1 cup FINE  FLOUR,
3 tablespoons  OIL,
3 tablespoons  MILK,
2 tablespoons  CURD,
1/4 cup  GRATED CARROT,
2 tablespoons  CHOCOLATE CHIPS
OR GRATED  CHOCOLATE,
1/4 cup  CONDENSED MILK,
1/2 teaspoon  BAKING POWDER,
1/2 teaspoon  BAKING SODA,
1/4 cup DESICCATED  COCONUT,
1/2 teaspoon  VANILLA ESSENCE,
1/2 cup  POWDERED SUGAR,
5 tablespoons BOTTLED  SODA,
7 slices OF FRESH  PINEAPPLE,
1 teaspoon  HONEY,
1/2 teaspoon  SUGAR,
1 teaspoon  BUTTER

Preparation

1. PUT A PAN TO  HEAT,  ADD BUTTER ADD THE  CUT  SLICES  OF PINEAPPLE, SPRINKLE HONEY AND SUGAR,
3. IN A GREASED  BAKING  DISH  LINE , ALL THE PINEAPPLE  SLICES, EVEN AT THE BOTTOM.
4. MIX  OIL, FLOUR, SUGAR, CARROT AND THE REST
5. OF ALL THE CAKE INGREDIENTS.  PREHEAT  THE OVEN TO 180 DEGREES. POUR THE CAKE MIXTURE ON THE PINEAPPLE  SLICES  AND PUT IN OVEN FOR 30 MINUTES.
6. CHECK IN BETWEEN, IF DONE.
7. WHEN  BAKED, ALLOW IT TO  COOL. WHEN DE-MOLD ‘ THE PINEAPPLE UPSIDE
8. DOWN ‘ CAKE WILL COME OUT..
Credit:  Foodista

More Recipes

You may like more