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Recipe Category: Chicken & Meat
Chai Pani’s Malabar Chicken Curry
Cook’s Notes: I went to a small foreign market to collect some of the unique ingredients for this recipe. There, I had no...
Cereal Prawns
You can create wonders using cereal, from a fuss-free hearty breakfast to baking & even whipping up a meal. Since my Japanese...
Cavatelli with Chicken Sausage and Kale
I don’t care how much I want to slim down a bit, I will never ever give up pasta!!! I mean really, if I could i’d eat...
Catfish Meunière
Fish with Meunière Sauce is one of those dishes you see all over New Orleans, with redfish, trout, catfish, whatever fresh Gulf...
Cassoulet with Chicken or Duck
Adapted from Bon Appetit. Ingredients 1 lb dried white beans 8 cups cold water 2 cups beef broth 1 tablespoon tomato paste 2 cups...
Cashew Butter Chicken
If you’ve eaten in an Indian restaurant, chances are you are already familiar with butter chicken. My recipe has cashews added...
Carbonara With Veggies and Chicken
Carbonara sauce, is really very simple. Most start with the same ingredients: pancetta (Italian bacon), onions, eggs or egg yolk,...
Carne Asada Nachos
Tender spicy beef with crunchy chips, gooey cheese, creamy avocado, tangy salsa and fresh cilantro Ingredients 2 Lb Flank Steak...
Caramelized Sweet Soy Sauce Chicken Drumsticks – a.k.a. Swiss Sauce Chicken
For clarification, Swiss sauce has nothing to do with Switzerland. It is a kind off sweet soy sauce marinade originated from...
Caramelized Pork Belly & Shrimp
This flavorful Vietnamese dish is easy to make and does not need any spices, as the flavor comes from the caramelization process....
Caramelized Onion Roast Chicken
Winner winner chicken dinner. One pan, one hour, whats not to love? Ingredients 8 skin on chicken drumsticks 2 teaspoons fresh...
Caprese Stuffed Chicken
Quick, easy, and most importantly – delicious! Caprese Stuffed Chicken is a perfect weeknight meal that requires few...
Caponata Di Melanzane
This is one of Sicily’s most popular and versatile aubergine dishes. You can eat it with bread, as part of an antipasto, or...
Calf foot with chickpeas.
I love that recipe, it’s just too delicious! It’s a recipe from Burkina Fasso, that my friend Rita prepares! In...
Caldereta/kaldereta(Filipino Stew)
The good old Kaldereta,dont worry about the chicken liver.You wont know its there but instead a new taste is developed.The liver...
Cajun Turkey Meatballs
Cajun Turkey meatballs are baked, not fried, just a little spicy, and are a perfect party food served with a ranch tip....
Cajun Seafood Pasta Recipe
Try this seafood pasta recipe with a Cajun twist. It turns a classic creamy pasta dish into something new with a zesty blend of...
Cajun Seafood and Andouille Sausage Gumbo
This is another of the seafood stews that we love. It was introduced to us by Paul Prudhomme in his book, Louisiana Kitchen...
Cajun Chicken over Rice
There are still plenty of cuisines that I have not yet played with in the kitchen, Cajun being one of them. I’ve been to a...
Buttermilk Oven Fried Chicken
This is a delicious oven fried chicken. You will be asked to make it again! With Lots of Love, Catherine Ingredients 1 Chicken-...
Buttermilk Fried Chicken (Easy and Crispy)
Today’s 1-hour recipe is an attempt to copycat one of our favorite chicken recipes. Learn how to make your own...
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