Healthy Breakfast that is easy to cook and delicious to eat that will make kids and mommies happy.
1 cups baby spinach (chopped)1 cup Almond flour*1 cup Amaranth (cooked)*1 tsp baking powder½ tsp salt½ tsp black pepper (crushed)-4 eggs 1tbsp flax oil*
1 Preheat oven at 350 degree Fahrenheit. Prepare the muffin tray by greasing it with cooking spray.
2 In a bowl combine all the dry ingredients including spinach.
3 In another bowl whip the eggs and mix oil in it.
4 Pour the wet ingredients into the dry ingredients and mix well so that the batter is well coated.
5 With an ice cream scoop spoon the batter into the muffin tray and put it in the oven.
6 Bake it for 25-30 minutes or until the fork comes out clean.
7 Serve hot with ketchup.
Cooking Recipe Categoies
- Baking & Desserts
- Barbecue & Grilling
- Chicken & Meat
- Drinks & Smoothies
- Fish Dishes
- Gluten Free & Vegetarian
- Italian & European
- Mexican & Latin