These wings are a perfect appetizer or a light dinner with a side salad.
3 lbs. chicken wings
Juice of 1 lemon
Juice of 1 lime plus the zest
3 cloves of garlic – sliced
4 tablespoons of honey
½ cup of sugar
½ cup of red wine
1 cup of chicken broth
¼ cup vegetable oil
Handful of fresh Italian parsley
Handful of fresh cilantro
Dashes of salt
Dashes of fresh ground black pepper
1. Combine all of the ingredients for the marinade. Add the chicken wings and place in the refrigerator for at least 1 hour or up to a few hours.
2. Preheat Oven 350 degrees:
3. Place the chicken wings in a baking pan and spoon the marinade over the wings.
4. Place in the oven for 35-40 minutes until a beautiful golden color.