Post a Free Blog

Submit A Press Release

Thursday, March 28, 2024
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
Filter by Categories
Action
Animation
ATP Tour (ATP)
Auto Racing
Baseball
Basketball
Boxing
Breaking News
Business
Business
Business Newsletter
Call of Duty (CALLOFDUTY)
Canadian Football League (CFL)
Car
Celebrity
Champions Tour (CHAMP)
Comedy
CONCACAF
Counter Strike Global Offensive (CSGO)
Crime
Defense of the Ancients (DOTA)
Documentary and Foreign
Drama
eSports
European Tour (EPGA)
Fashion
FIFA
FIFA Women’s World Cup (WWC)
FIFA World Cup (FIFA)
Fighting
Football
Formula 1 (F1)
Fortnite
Golf
Health
Hockey
Horror
IndyCar Series (INDY)
International Friendly (FRIENDLY)
Kids & Family
League of Legends (LOL)
LPGA
Madden
Major League Baseball (MLB)
Mixed Martial Arts (MMA)
MLS
Movie and Music
Movie Trailers
Mystery
NASCAR Cup Series (NAS)
National Basketball Association (NBA)
National Football League (NFL)
National Hockey League (NHL)
National Women's Soccer (NWSL)
NBA Development League (NBAGL)
NBA2K
NCAA Baseball (NCAABBL)
NCAA Basketball (NCAAB)
NCAA Football (NCAAF)
NCAA Hockey (NCAAH)
Olympic Mens (OLYHKYM)
Other
Other Sports
Overwatch
PGA
Politics
Premier League (PREM)
Romance
Sci-Fi
Science
Soccer
Sports
Sports
Technology
Tennis
Truck Series (TRUCK)
Ultimate Fighting Championship (UFC)
Uncategorized
US
Valorant
Women’s National Basketball Association (WNBA)
Women’s NCAA Basketball (WNCAAB)
World
World Cup Qualifier (WORLDCUP)
WTA Tour (WTA)
Xfinity (XFT)
XFL
HomeGrilled Chicken with Creamy Lemon, Tomato & Basil Sauce

Grilled Chicken with Creamy Lemon, Tomato & Basil Sauce

I’m always trying to figure out new and easy things to do with chicken. So I was hanging out and as I do often, I was reminiscing about my trips to Italy, which got me thinking about the Amalfi coast… that led to thoughts of the most beautiful, enormous and delicious lemons I have ever tasted!! So delish that I had smuggled a few home and made the most fabulous lemon sorbet with them! Ok, I’m rambling!

To my sadness, I’m not getting back to Italy anytime soon but that doesn’t mean we can’t create an Amalfi coast inspired dish right?!?! This one comes together quickly and is easy to make!

Fresh tomatoes on the vine, basil, fresh squeezed lemon & a touch of cream make for a wonderful simple sauce to go over grilled chicken!

Ingredients

6-7 thin sliced chicken cutlets
3 Tbsp chopped onion
1 Tbsp flour
2 Tbsp butter
2 garlic cloves, chopped
juice of 3 lemons
A big handful of basil, chopped
1/2 cup vegetable broth
2 tomatoes on the vine
1/2 cup light cream
salt & pepper

Preparation

1. Season your chicken with salt and pepper and grill. I grilled mine inside on my grill pan.
2. Into a saute pan over medium low heat, add the butter, onions and garlic and cook until just softened. Whisk in the flour until combined. Next whisk in the lemon juice, again until well combined. Allow to simmer a couple minutes. The sauce will have thickened.
3. Add the broth to the pan and whisk to combine. Simmer for a couple minutes. Toss in the tomatoes and simmer until they are slightly softened. Mix in the basil.
4. With the flame at low, add in the light cream and simmer for a few minutes, be sure to stir so it doesn’t burn. Season with salt and pepper.
5. Pour over your grilled chicken. I served mine over white rice and a side of sautéed string beans.
6. Really simple, super flavorful dish!
Credit: Foodista

More Recipes

You may like more