This is a holiday cracker spread that I like to serve with good crackers, pita crisps and crusty bread.
8 ounces pkg cream cheese, softened
1 tablespoon milk
1 can crabmeat, flaked
2 tablespoons finely chopped onion
1/2 teaspoon horseradish
1/8 cup breadcrumbs
2 tablespoons butter, cut into small bits