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HomeChewy 3-Ingredient Brownies without Flour or Eggs Recipe by CWEB

Chewy 3-Ingredient Brownies without Flour or Eggs Recipe by CWEB

Image by Yiannis Kamatsos

Chewy 3-Ingredient Brownies without flour or eggs:

Ingredients:

  1. Two ripe bananas
  2. 1/2 cup creamy peanut butter (or any nut butter of your choice)
  3. 1/4 cup cocoa powder (unsweetened)

Instructions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a square baking dish or line it with parchment paper for easy removal.
  2. Mash the Bananas: In a mixing bowl, peel and mash the ripe bananas until smooth. You can use a fork or a potato masher for this.
  3. Add Peanut Butter: Add the creamy peanut butter to the mashed bananas. To make mixing more accessible, please ensure the peanut butter is at room temperature. Stir well until the mixture is smooth and well combined.

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  1. Incorporate Cocoa Powder: Sift the cocoa powder into the banana-peanut butter mixture. Stir thoroughly until all the ingredients are evenly combined, and the mixture reaches a brownie batter-like consistency.
  2. Transfer to Baking Dish: Pour the batter into the prepared baking dish, spreading it evenly with a spatula.
  3. Bake: Place the baking dish in the oven and bake for approximately 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs (not wet batter).
  4. Cool and Cut: Allow the brownies to cool in the baking dish for 10 minutes, then transfer them to a wire rack to cool completely. Once cooled, cut into squares or bars.
  5. Optional: Add Toppings: If desired, add toppings like chopped nuts, chocolate chips, or a dusting of cocoa powder.
  6. Serve and Enjoy: Serve these delicious 3-ingredient brownies and enjoy a fudgy and naturally sweet treat!

These brownies are easy to make and suitable for those with dietary restrictions, such as gluten- or egg-free diets. Enjoy your simple and wholesome brownies.

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